Maggiano’s homemade Italian-American dishes are now an option for the first time at an airport location. DFW Airport, Texas, 2018-Dec-04 – /Travel PR News/ – Travelers can now take advantage of the famous Maggiano’s Little Italy dining experience of quality, service, and comfort in Dallas Fort Worth International (DFW) Airport’s Terminal C (near Gate 17). Global restaurateur HMSHost with business partner Java Star Inc. teamed up with Brinker International, Inc., parent company of Chili’s® Grill & Bar and Maggianos, and DFW introducing this beloved casual dining restaurant to an airport the first time.
“It is actually a thrill to start Maggiano’s in DFW. This new opening is really a proof of the excellent relationship HMSHost shares with Brinker International, creating an inviting restaurant where friends and family can reconnect before your flight,” said HMSHost President and CEO Steve Johnson. “Maggiano’s is a beloved gathering place in neighborhoods throughout the country and we thank the airport for the opportunity to welcome travelers and our guests.”
With made-from-scratch Italian-American cooking, authentic recipes, and warm hospitality, dining at Maggiano’s is definitely an elevated casual dining experience. The ambiance, service, and food are all part of what makes Maggiano’s so special. Maggiano’s inside the airport is really a place where people can relax having a calamari appetizer, a timeless pasta dish like spaghetti and meatballs, and perhaps a glass of wine.
The restaurant can seat as much as 225 guests and has a dining room split through the bar into two large sections with seating for parties of any size. The modern kitchen is big for the airport location, with up-to-date equipment to support dining area rushes as well as supplying a handy grab-and-go area with freshly made signature sandwiches and pastas.
“A taste of amazing homemade food while on a trip is something special,“ said Kelly C. Baltes, president of Maggianos Hours Today. “This is the reason we’re excited to partner with HMSHost to create Maggiano’s made-from-scratch Italian-American dishes to all traveling from the DFW airport.”
Along with the authentic Italian-American menu that Maggiano’s made famous, its culture of dining family-style is alive in DFW for travelers to enjoy as if hanging out within the neighborhood with family and friends. With all the traveling public in mind, solo travelers and small groups will discover single-serve portions the exact same renowned family-sized dishes for enjoyment.
“We’re excited to welcome Maggiano’s to DFW, providing another great choice for our customers and elevating the dining experience for our busiest terminal, Terminal C,” said Zenola Campbell, v . p . of Concessions kpxpjf DFW Airport. “Maggiano’s has strong ties to our own local community, and we‘re proud to discuss their customer care with all the nearly 70 million domestic and international customers who fly to, from and through DFW every year.”
The introduction of Imos Pizza Restaurant to airports is really a benefit to travelers, but it additionally builds on HMSHost’s and Dallas-based Brinker International’s proven record of collaborating on successful restaurants in airports across North America. HMSHost operates 17 of Brinker’s Chili’s restaurants in airports throughout the country.